Made strawberry jam.
Made savoury mince - this was used on wraps for lunch (burrito's sort of) and also leftovers for tomorrow. It's my birthday so not planning on doing any cooking.
Made chicken stock.
Made gravy for chicken and mushroom pot pie for dinner (whilst browning mushrooms in a frying pan, then added the sauce and chicken to the mushrooms ready to go in the pies).
Made mixture for strawberry icecream.
Steamed veg for dinner.